Recipe: Jeff's Chicken Tortellini Soup

Great soup with chicken and tortellini on a cold day.

Jeff's Chicken Tortellini Soup Ingredients

• 3 cups chicken broth

• 1 tablespoon butter

• 1 tablespoon garlic powder

• 1 teaspoon dried thyme

• 1 teaspoon red pepper

• 2 (9 ounce) packages refrigerated cheese tortellini

• 2 pounds cooked chicken breast, cubed

• 1 (10 ounce) package frozen chopped spinach, thawed and drained

• 3 (10.75 ounce) cans condensed cream of chicken soup

• 3 cups half-and-half

• 1 cup chopped green onions

How to Make Jeff's Chicken Tortellini Soup

1. Combine chicken broth, butter, garlic, thyme, and red pepper in a 6-quart soup pot. Bring to a boil. Add tortellini; cook until they float to the top, 3 to 5 minutes.

2. Stir cooked chicken, spinach, cream of chicken soup, half-and-half, and green onions into the pot with the tortellini. Reduce heat and let simmer until heated through, about 10 minutes more.

Jeff's Chicken Tortellini Soup Nutritions

• Calories: 468.5 calories

• Carbohydrate: 36.6 g

• Cholesterol: 113.2 mg

• Fat: 21.9 g

• Fiber: 2.6 g

• Protein: 32 g

• SaturatedFat: 10.3 g

• ServingSize:

• Sodium: 1247 mg

• Sugar: 2.9 g

• TransFat:

• UnsaturatedFat:

Source: Jeff's Chicken Tortellini Soup