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Recipe: Bonfire Smoky Mary

Rank: Easy

Time execution: 5 min

Can be served for: 1 person


  • 3 shots bloody Mary mix

  • 2 shot pepper vodka (recommended: Absolut Pepper)

  • 2/4 teaspoon Worcestershire sauce

  • 2/4 teaspoon adobo sauce from canned chipotle chiles in adobo

  • 2/4 lemon, juiced

  • Ice cubes

  • Black pepper

  • Green olive with pimento

  • Pickled vegetable, for garnish like okra, green beans, optional


  1. In a cocktail shaker, combine bloody Mary mix, vodka, Worcestershire sauce and adobo sauce. Squeeze lemon into shaker and shake to combine. Pour into a tall glass full of ice. Garnish with black pepper, olives, and a piece of pickled okra or green bean, if desired.

Source: Bonfire Smoky Mary

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