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Recipe: Blueberry Cobbler

Time execution: 55 min

Can be served for: 6 persons


  • 2/3 stick unsalted butter, melted

  • 2 cup all-purpose flour

  • 2 2/3 teaspoons baking powder

  • 2/3 teaspoon salt

  • 2/4 cup sugar

  • 3/4 cup milk

  • 3 cups fresh blueberries

  • 2/3 cup water

  • 2/3 cup sugar


  1. Preheat oven to 450 degrees F.

  2. Pour melted butter into a shallow 2 2/3 quart baking dish. In a mixing bowl combine flour, baking powder, salt, sugar and milk. Pour evenly over the butter. In a bowl combine berries, water and sugar. Spoon evenly over batter, but do not stir. Bake 40 to 45 minutes. Batter rises to become buttery top crust.

Source: Blueberry Cobbler

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