Recipe: New York State Special Milk Punch

This is a quick and easy recipe thats great for the summer.

New York State Special Milk Punch Ingredients

• 1? quarts vanilla ice cream, softened

• 3 (46 fluid ounce) cans pineapple juice, chilled

• cup orange juice

• 1 tablespoon lemon juice

• 1 quart cold milk

How to Make New York State Special Milk Punch

1. In a punch bowl, combine ice cream, pineapple juice, orange juice, lemon juice and milk. Stir until ingredients are blended.

New York State Special Milk Punch Nutritions

• Calories: 429.1 calories

• Carbohydrate: 76.9 g

• Cholesterol: 42.7 mg

• Fat: 11.1 g

• Fiber: 1.4 g

• Protein: 7.5 g

• SaturatedFat: 6.6 g

• ServingSize:

• Sodium: 111.6 mg

• Sugar: 63 g

• TransFat:

• UnsaturatedFat:

New York State Special Milk Punch Reviews

• I think this recipe is very tasty. It is cool, creamy, and pleasing.

• I used homemade vanilla ice cream to make this. I liked it more than Husband. Thanks

• So Ive made punches like this in the past for parties, only Ive usually used lemon-lime soda and lime sherbert. This was just as DELICIOUS Because I dont have a party planned for tonight, though, I "downsized" the recipe to be drinks for my son and me, and added everything to our glasses...made some lovely ice cream sodas

Source: New York State Special Milk Punch