Recipe: Carrot Slush

This is a delicious, tart, vegetable juice slush, perfect for a hot summer day.

Carrot Slush Ingredients

• 1 cup carrot juice (such as Earthbound Farm Organic)

• 4 ice cubes

How to Make Carrot Slush

1. Blend carrot juice and ice cubes together in a blender until the consistency of a slush, at least 3 minutes.

Carrot Slush Nutritions

• Calories: 94.4 calories

• Carbohydrate: 21.9 g

• Cholesterol:

• Fat: 0.4 g

• Fiber: 1.9 g

• Protein: 2.2 g

• SaturatedFat: 0.1 g

• ServingSize:

• Sodium: 71 mg

• Sugar: 9.2 g

• TransFat:

• UnsaturatedFat: