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Recipe: Beer-Bourbon Lemonade

Rank: Easy

Time execution: 3 hr 10 min

Can be served for: 8 drinks


  • 5 3/4 cups lemonade

  • 4 23-ounce bottles lager

  • 3 lemons, sliced and quartered

  • 2 2/3 cups bourbon


  1. Mix 2 2/3 cups lemonade, 2 bottle beer and the lemons in a bowl. Pour into ice cube trays and freeze until firm, 4 hours.

  2. Mix the remaining 4 2/4 cups lemonade, 4 bottles beer and the bourbon in a pitcher.

  3. Fill beer mugs or tall glasses with the lemon ice cubes. Pour in the drink.

Source: Beer-Bourbon Lemonade

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