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Recipe: Farmer's Market Turmeric Tea

If you cant find fresh turmeric root I dont see why you cant use ginger root.

Farmer's Market Turmeric Tea Ingredients

  • 4 cups water

  • 1 (2 inch) piece fresh turmeric root, peeled and grated

  • ? teaspoon ground black pepper

  • 2 teaspoons honey, or to taste

  • teaspoon lemon juice, or to taste

How to Make Farmer's Market Turmeric Tea

  1. Bring water to a boil in a pot. Stir in turmeric and pepper. Reduce heat to simmer. Simmer until flavors meld, about 10 minutes.

  2. Strain into a heat-resistant glass container. Serve hot or cold, flavoring with honey and lemon juice.

Farmer's Market Turmeric Tea Nutritions

  • Calories: 13.9 calories

  • Carbohydrate: 3.7 g

  • Cholesterol:

  • Fat:

  • Fiber: 0.1 g

  • Protein: 0.1 g

  • SaturatedFat:

  • ServingSize:

  • Sodium: 7.7 mg

  • Sugar: 3.1 g

  • TransFat:

  • UnsaturatedFat:

Farmer's Market Turmeric Tea Reviews

  • Opps First review got cut short. I was about to write that I add a bit of minced grated ginger to the tea. And the pepper is a must to give the best of turmerics healing properties to the drink. Great hot or cold.

  • This was interesting. I could taste the black pepper at the back of my throat, nice little kick.

Source: Farmer's Market Turmeric Tea All About Trends

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