Recipe: Farmer's Market Turmeric Tea

If you cant find fresh turmeric root I dont see why you cant use ginger root.

Farmer's Market Turmeric Tea Ingredients

• 4 cups water

• 1 (2 inch) piece fresh turmeric root, peeled and grated

• ? teaspoon ground black pepper

• 2 teaspoons honey, or to taste

• teaspoon lemon juice, or to taste

How to Make Farmer's Market Turmeric Tea

1. Bring water to a boil in a pot. Stir in turmeric and pepper. Reduce heat to simmer. Simmer until flavors meld, about 10 minutes.

2. Strain into a heat-resistant glass container. Serve hot or cold, flavoring with honey and lemon juice.

Farmer's Market Turmeric Tea Nutritions

• Calories: 13.9 calories

• Carbohydrate: 3.7 g

• Cholesterol:

• Fat:

• Fiber: 0.1 g

• Protein: 0.1 g

• SaturatedFat:

• ServingSize:

• Sodium: 7.7 mg

• Sugar: 3.1 g

• TransFat:

• UnsaturatedFat:

Farmer's Market Turmeric Tea Reviews

• Opps First review got cut short. I was about to write that I add a bit of minced grated ginger to the tea. And the pepper is a must to give the best of turmerics healing properties to the drink. Great hot or cold.

• This was interesting. I could taste the black pepper at the back of my throat, nice little kick.

Source: Farmer's Market Turmeric Tea