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Recipe: Cranberry Rum Mimosa

The sweetness of the coconut rum and tartness of the cranberry juice are a perfect pair combined with your favorite champagne

Cranberry Rum Mimosa Ingredients

  • 2 cups ice, or as needed

  • 1 fluid ounce coconut-flavored rum

  • 1 fluid ounce cranberry juice

  • 2 fluid ounces champagne

How to Make Cranberry Rum Mimosa

  1. Fill a cocktail shaker with ice. Add rum and cranberry juice and shake well.

  2. Strain mixture into a champagne glass, filling the glass halfway.

  3. Top off the glass with champagne.

Cranberry Rum Mimosa Nutritions

  • Calories: 115.3 calories

  • Carbohydrate: 10.7 g

  • Cholesterol:

  • Fat: 0 g

  • Fiber:

  • Protein: 0 g

  • SaturatedFat:

  • ServingSize:

  • Sodium: 24.5 mg

  • Sugar:

  • TransFat:

  • UnsaturatedFat:

Source: Cranberry Rum Mimosa All About Trends

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