Recipe: Wedding Sangria

People wont believe it when you tell them what is in this simple sangria. We served it at our wedding and everyone loved it--hence the name Wedding Sangria.

Wedding Sangria Ingredients

• 1 (750 milliliter) bottle rose wine

• 1 (750 milliliter) bottle Burgundy wine

• 1 (46 fluid ounce) can pineapple juice (such as Dole)

• 1 (2 liter) bottle fruit punch (such as Hawaiian Punch)

• 1 lemon, juiced

• 1 lime, juiced

• 1 orange, juiced

• 1 lemon, thinly sliced

• 1 lime, thinly sliced

• 1 orange, thinly sliced

How to Make Wedding Sangria

1. Mix together the rose and burgundy wine, pineapple juice, and fruit punch in a punch bowl or large container. Add the lemon, lime and orange juices. Float the lemon, lime and orange slices in the punch for a garnish. Serve chilled.

Wedding Sangria Nutritions

• Calories: 173.3 calories

• Carbohydrate: 27.2 g

• Cholesterol: 0 mg

• Fat: 0.1 g

• Fiber: 0.4 g

• Protein: 0.4 g

• SaturatedFat: 0 g

• ServingSize:

• Sodium: 52 mg

• Sugar: 22.4 g

• TransFat:

• UnsaturatedFat:

Wedding Sangria Reviews

• Everyone loved this drink

• Delicious

• Outstanding flavor. .....

• Made this for Christmas. Beautiful red looked so festive, and tasted delicious. Family loved it. I used two bottles of red wine blend, otherwise followed the recipe.

• I made this for a baby shower in 2014 I was a huge success

• I made this for a brunch and it is so delicious Easy to make and great flavor...I just found my sangria recipe

• I just made a sample before my friends bridal shower and it came out wonderful and refreshing for sure. I used Pinot noir and Garnacha and less fruit punch. Cant wait for people to try it at the shower :)

• Loved it Super easy, and everyone loved it Will make it again

Source: Wedding Sangria