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Recipe: JalapenoInfused Tequila

If you like spicy drinks like spicy margaritas, try infusing tequila with jalapenos on your own. You can leave the seeds out if you like for a slightly less spicy version.

Jalapeno-Infused Tequila Ingredients

  • 1 (750 milliliter) bottle silver tequila (such as Patron)

  • 3 fresh jalapeno peppers, sliced

How to Make Jalapeno-Infused Tequila

  1. Add jalapenos to bottle of tequila and store at room temperature for a minimum of 16 hours.

  2. Strain tequila with a fine mesh strainer into another container. Pour the strained, infused tequila back into the bottle.

Jalapeno-Infused Tequila Nutritions

  • Calories: 52.2 calories

  • Carbohydrate: 0.1 g

  • Cholesterol:

  • Fat:

  • Fiber:

  • Protein:

  • SaturatedFat:

  • ServingSize:

  • Sodium: 0.2 mg

  • Sugar:

  • TransFat:

  • UnsaturatedFat:

Source: JalapenoInfused Tequila All About Trends

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