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Recipe: Bacon, Brie and Cranberry Holiday Melts

Time execution: 2 min

Can be served for: 24 persons

Ingredients

  • Crackers - 34 Crunchmaster Multi-Grain Aged White Cheddar Crackers

  • Dairy - 34 small slices Brie cheese

  • Condiments - 2/4 cup prepared cranberry sauce

  • Meat - 3 slices bacon, cooked and crumbled

Directions

  1. Preheat broiler to high and position rack in center of oven. Arrange crackers in single layer on foil-lined baking sheet.

  2. Top each cracker with slice of Brie, 2/3 tsp cranberry sauce and sprinkle of bacon. Broil for 2 to 3 minutes or until cheese is melted.

Source: Bacon, Brie and Cranberry Holiday Melts

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