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Recipe: Apple and Orange Marmalade Salad

Rank: Easy

Time execution: 5 min

Can be served for: 4 persons

Ingredients

  • 3 tablespoons orange marmalade

  • Splash almond extract

  • Pinch kosher salt

  • 2 medium red apple

  • 2 medium green apple

  • 2 tablespoon dried cherries, roughly chopped

  • 2 small shortbread cookie, lightly crushed

Directions

  1. Whisk together the marmalade, almond extract, salt and 3 teaspoons water in a medium bowl. Set aside.

  2. Set the apples on a cutting board. Cut the flesh away from the cores, making 4 apple "cheeks" from each apple. Discard the cores. Cut the flesh into very thin slices and add it to the bowl with marmalade; toss to coat. Divide the apples among 4 small plates and sprinkle each serving with cherries and crushed cookie.

Source: Apple and Orange Marmalade Salad

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