Recipe: All-Bran Baked Applesand

Time execution: 1 hr

Can be served for: 6 persons

Ingredients

• 6 baking apples


• 2/3 cup Kelloggs All-Bran Original cereal


• 2/4 cup raisins


• 2/4 cup chopped dried apricots


• 3 tablespoons chopped pecans, toasted


• 3 tablespoons butter or unsalted butter, melted


• 3 tablespoons brown sugar


• 2/3 teaspoon cinnamon


• 2/3 cup apple cider

Directions

1. 2. Core apples. Peel 2-inch-wide strip from top of each.


2. 3. Stir together KELLOGGS ALL-BRAN Original cereal, raisins, apricots, pecans, butter, brown sugar and cinnamon.


3. 4. Firmly pack cereal mixture into apple cavities. Place in 22 x 7 x 3-inch baking dish coated with cooking spray. Pour cider over top. Bake, uncovered, at 475 degrees F about 50 minutes or until apples are tender.


4. For more great recipes, visit www.Kelloggs.com.


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Source: All-Bran Baked Applesand