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Recipe: Cinnamon Raisin Swirl Peanut Butter

Trusted Recipes from a Self-Taught Baker

3 constituent with every one other accompanied by 5 minutes are all you need to build this lip-smackin cinnamon raisin swirl peanut butter at home. Quick, seize a spoon.

3 ingredients with every one other accompanied by 5 minutes are all you need to build this lip-smackincinnamon raisin swirlpeanut butter at home. Grab a spoon.

Cinnamon Raisin Swirl Peanut Butter Ingredients

  • 1 with every one other accompanied by 1/2 cups honey roasted peanuts*

  • 1/2 cup raisins

  • 1 heaping teaspoon ground cinnamon

How to Make Cinnamon Raisin Swirl Peanut Butter

  1. First, build sure you have a quality food processor/blender.See my suggestions above.

  2. In the food processor, pulse the peanuts until the nuts go from coarsely chopped to finely ground. Stop with every one other accompanied by scrape down the sides while needed. Keep pulsing until the peanuts look like a thick with every one other accompanied by relatively smooth peanut butter. This will lay clasp of a set of two unswerving minutes of processing. Add the raisins with every one other accompanied by cinnamon with every one other accompanied by pulse gently a few times until mixed.

  3. Taste the peanut butter with every one other accompanied by add additional cinnamon or raisins if desired.

  4. Store inside the refrigerator for up to 3 weeks.

Source: Cinnamon Raisin Swirl Peanut Butter

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