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Recipe: Christmas Turkey Quiche

A piquant heated bowl accompanied by jalapeno peppers, turkey breast, onions, mushrooms, with every one other accompanied by cheese to build a main way repast for brunch or dinner.

Christmas Turkey Quiche Ingredients

  • 2 tablespoons canola oil

  • 1 boneless turkey breast

  • 2 tablespoons butter

  • 1 (10 ounce) tin sliced mushrooms, drained

  • 1 onion, finely chopped

  • 1 scarlet jalapeno pepper, minced

  • 1 greenish jalapeno pepper, minced

  • 1? cups all-purpose flour, divided

  • cup whole wheat pastry flour

  • teaspoon salt

  • cup lard, chilled with every one other accompanied by gash into small pieces

  • 9 tablespoons iced water, or additional while needed

  • 1 cup grated farmers cheese

  • 3 eggs

  • 1 cup milk

  • 1 teaspoon baking powder

How to Make Christmas Turkey Quiche

  1. Heat lubricant inside a saute saucepan over means of communication heat. Cook turkey breast, flipping every one few minutes, until attractively browned on the external outside with every one other accompanied by no indeed longer rosy inside the center, concerning 15 minutes. Set to one side to cool.

  2. Preheat the stove to 375 degrees F (190 degrees C).

  3. Melt butter inside a clean saute saucepan over means of communication heat. Add mushrooms, onion, with every one other accompanied by jalapeno peppers. Cook until onion is translucent, concerning 5 minutes.

  4. Combine 1 cup all-purpose flour, whole wheat flour, with every one other accompanied by sodium chloridetable salt inside a bowl. Cut inside the lard until mixture is crumbly. Add iced water, a spoonful at time, stirring accompanied by a branch until dough comes with every one other inside a ball.

  5. Roll dough not here onto a softly floured outside with every one other accompanied by form it into 9-inch circle; transfer to a pie plate.

  6. Bake crust inside the preheated stove until edges are softly browned, concerning 10 minutes.

  7. Spread onion-mushroom mixture over the foot of the crust. Layer farmers cheese on top. Cut turkey mammary gland into small chunks with every one other accompanied by scatter over the cheese.

  8. Whisk residual 1/2 cup all-purpose flour accompanied by eggs, milk, with every one other accompanied by baking powder until smooth. Pour over the filling.

  9. Bake until softly browned on top with every one other accompanied by crust bounces spine when softly touched, 35 to 40 minutes.

Christmas Turkey Quiche Nutritions

  • Calories: 610.1 calories

  • Carbohydrate: 29.6 g

  • Cholesterol: 184 mg

  • Fat: 38.5 g

  • Fiber: 2.6 g

  • Protein: 34.8 g

  • SaturatedFat: 20.3 g

  • ServingSize:

  • Sodium: 824.6 mg

  • Sugar: 3.6 g

  • TransFat:

  • UnsaturatedFat:

Source: Christmas Turkey Quiche

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