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Recipe: Tasty Air Fryer Cajun Lemon Garlic Cornish Hen

Air Fryer Cajun Lemon Garlic Cornish Hen. First time used chopped garlic and kept getting stuck in the syringe so decided to switch to garlic powder when I had a chance to make again. Less frustration and just as tasty! Place the Cornish hen into the air fryer basket.

Air Fryer Cajun Lemon Garlic Cornish Hen Air Fried Cornish Hens are a family favorite! If not, garlic powder, paprika, salt and pepper will also work). Our air fryer can fit one Cornish Hen at a time so I do these in batches. You can cook Air Fryer Cajun Lemon Garlic Cornish Hen using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Air Fryer Cajun Lemon Garlic Cornish Hen

  1. You need 1 of cornish hen.
  2. It's of Injection syringe for injection butter.
  3. It's of Injection Butter.
  4. Prepare 4 Tbsp of butter.
  5. It's Half of a lemon squeezed.
  6. You need of Cajun seasoning.
  7. It's of Garlic powder.
  8. Prepare of Dry Rub.
  9. It's of Lemon pepper.
  10. Prepare of Garlic powder.
  11. You need of Cajun seasoning.

Juicy and delicious inside and golden crispy brown on the outside. Delicious juicy Cornish hen in your air fryer, the. How to Make Cornish Hens in the Air Fryer. Rub the Cornish hens in oil, poultry seasoning, thyme, smoked paprika, rosemary, and garlic powder.

Air Fryer Cajun Lemon Garlic Cornish Hen step by step

  1. Using syringe inject the bird with injection butter and rub any extra butter onto the outside..
  2. Season with the dry rub ingredients.
  3. Cook in air fryer at 360° for 30 mins flipping half way through.
  4. Let rest in the fryer for about 20 mins before serving so it's nice and juicy 🤤.

Place the hens breast side down in the air fryer. Rub a generous layer of the seasoning mix on the cornish hen. If you are not using a rotisserie to air fry the chicken, you will need to flip the chicken halfway into the cooking cycle for even cooking. Air Fryer Cornish Hens is a gourmet dinner, straight out of the Air Fryer! Crispy outside and tender and juicy inside makes this the perfect recipe for those fancier family gatherings or just a weekday meal!

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