Easiest Way to Make Delicious Air Fryer Ribs
Air Fryer Ribs. These are the best Air Fryer Ribs - so tender, crispy, and flavorful but not fall-off-the-bone! Baby back ribs are seasoned with a simple dry rub, and then cooked in the air fryer, finally coated with a homemade sticky barbecue sauce. They are juicy, finger-licking delicious pork ribs and so addictive!
Followed the recipe as written using my air fryer. Flavor and appearance were as described.. These are the basic steps to take when cooking ribs in an air fryer. You can have Air Fryer Ribs using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Air Fryer Ribs
- You need of Ribs.
- It's of Garlic salt.
- Prepare of Pepper.
- You need of Paprika.
- It's of BBQ Sauce.
Remove membrane from underside. cut into pieces so it will fit into the basket; Season top and bottom with salt and pepper. Brush on bbq sauce on both sides. Place inside with meat side facing down in air fryer basket. Add the ribs and toss to coat, pressing the seasoning into each rib.
Air Fryer Ribs step by step
- Apply spices on ribs.
- Put ribs in foil.
- Put ribs into air fryer at 185 degrees for 60 minutes.
- Change to 160 degrees for 25 minutes.
- Take out ribs and coat with BBQ sauce.
- Put ribs in air fryer for 10 minutes at 185 degrees.
Transfer the ribs to the fryer basket and cook until the ribs are tender and. Since baby back ribs come from a tender part of the pig they don't need much cooking to get a tender rib. The air fryer heats up quickly so there is no need to pre-heat it. Add sauce if you like but I don't find it necessary. The air fryer barbecued ribs are like the regular ribs that you prepare.