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Recipe: Tasty Simple Chocolate Cake

Simple Chocolate Cake. One of the best cake recipes your ever going to find. Been cooking cakes for over ten years this recipe is easy moist texture and elasticity is perfect for chocolate cake. The type of cocoa is crucial.

Simple Chocolate Cake A very simple to make chocolate cake that I developed while trying to combine my chocolate and coffee cravings. It tastes so good no one will believe how easy it was! (It can be frosted with chocolate or coffee icing but I like it plain.) Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. You can cook Simple Chocolate Cake using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Simple Chocolate Cake

  1. You need 1 cup of self-raising flour.
  2. You need 3 tbs of cocoa powder.
  3. Prepare 250 g of butter.
  4. It's 1/2 cup of caster sugar.
  5. You need 1 tsp of vanilla essence.
  6. It's 2 of egg.
  7. It's of Icing.
  8. It's 2 tsp of butter softened.
  9. Prepare 1/2 tsp of milk.
  10. You need 1 tsp of cocoa powder sifted.
  11. Prepare 1 cup of icing sugar sifted.

Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! The cake is yummy rich chocolate goodness! It will be a go to recipe even for regular cupcakes and cakes. Next time I am going to try it with special dark chocolate, just for fun.

Simple Chocolate Cake step by step

  1. In a bowl, combine flour, cocoa, sugar, vanilla essence and melted butter..
  2. Add eggs and mix together for 1 minute..
  3. Pour into a lined cake tin and bake for 25 - 35 minutes at 160C..
  4. If the cake springs back it's cooked. Do not overcook..
  5. Icing: Mix together icing sugar, cocoa, milk and butter..
  6. Ice cake once it has cooled..

I bet that will be amazing too! BTW if you click on the word fudgy chocolate glaze that is written in blue in the recipe, it takes you to the recipe for that glaze. This chocolate cake recipe calls for boiling water because it helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. For a softer cake, substitute cake flour for the all-purpose flour. Recipe Tags: cake; chocolate cake; dessert; american; Rate This Recipe.

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