Easiest Way to Make Tasty Just a simple Chocolate cake

Just a simple Chocolate cake. The secret to a moist chocolate cake lies in replacing butter with oil, and this easy recipe does just that. This is a straightforward, one-bowl batter that’s sure to become part of your recipe book forever. It’s the best chocolate cake for any of life’s sweet celebrations.

This is a straightforward, one-bowl batter that’s sure to become part of your recipe book forever. With just slight variations, this recipe is much like "Black Magic Cake," which I found I prefer. It is not quite as dense or as fudgy as this one. You can cook Just a simple Chocolate cake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Just a simple Chocolate cake

1. Prepare 90 g of Sugar.
2. You need 110 g of Flour.
3. You need 1/2 Cup of milk.
4. Prepare 2 of Eggs.
5. It's 40 g of Cacao powder(unsweetened).
6. You need 1/4 teaspoon of baking soda.
7. Prepare 1/4 teaspoon of baking powder.
8. It's 1/2 teaspoon of Vanilla essence.

This is a deep, dark chocolate cake, but it was almost TOO moist,TOO dense. Yes a roasting dish a great idea then trim it! Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. This is a really easy yet exceptional Chocolate Cake that truly tastes of chocolate.

Just a simple Chocolate cake instructions

1. First you have to Mix all the dry ingredients (Baking powder,Baking soda,Cacao powder,Flour and Sugar)Mix gently until the dry ingredients mix well..
2. Then you have to add all the wet ingredients (Eggs,Vanilla essence and Milk)Mix well until all the wet ingredients mix nicely..
3. Put the Oven to 180F and put oil on where you are going to put the mixed ingredients..
4. Put the Mixed ingredients in the oven and set it there for 25minutes..
5. After that you enjoy!.

It requires no beater, just a wooden spoon. Everyone loves chocolate cake, and this two-layer chocolate cake recipe is a true classic. We bloom the cocoa powder for extra-rich chocolate flavor.. For a softer cake, you can substitute cake flour for the all-purpose flour. There are plenty of claims for the best chocolate cake recipe.